Our Menu
Our food is crafted with creativity and passion by our talented chef, offering a delicious dining experience
every Thursday and Friday evening.
Join us on Sundays for a traditional roast lunch, featuring a choice of three succulent meats
and all the classic trimmings, or choose from one of our Sunday Specials - an unmissable treat to finish your weekend.
Our chef’s weekly specials menu is fresh each week, using seasonal, locally sourced ingredients. These unique dishes offer something a little different, showcasing bold flavours, inventive twists on classics, and the chef’s passion for inspired cooking.
Be sure to check the menus when you visit; you never know what delicious surprises await!
Kitchen Opening Times
Sundays: 1 pm to 3 pm Thursday: 6 pm to 8.30 pm Friday: 5.30 pm to 8.30 pm
Main Menu - Classics & Favourites
Sunday Lunch -
17 August 2025
